The hunt is on for a new taco taste tester to travel the country sampling Mexican food.
One lucky person could spent their time eating tacos and margaritas – and getting paid handsomely for it.
DesignMyNight is recruiting a Cinco De Mayo taste tester to sample Mexican cuisine ahead of the celebrations, The Hoot reports.
Taking place annually on May 5, Cinco de Mayo commemorates the anniversary of Mexico’s victory over the French Empire at the Battle of Puebla in 1862.
DesignMyNight is looking for a taco and margarita tester. Image: The Manc Group
The selected taco tester will be paid to travel the UK and try tacos, margaritas and other Mexican delights whilst writing about their thoughts and experiences in a blog aimed to be read by the DesignMyNight users.
The reviews will be uploaded to the website after each restaurant visit, their overall aim being to help people plan their nights out and to find fantastic food and drink.
This is the first job of its kind by the brand and the payment process will be just as unique as the job. The taster will be paid for their work with £1,000 worth of vouchers and DesignMyNight points.
Image: DesignMyNight
These points are redeemable through bars, restaurants and other venues who partner with the company. By writing reviews and buying tickets through their website, users can earn points which are redeemable for food and drinks.
In time with Cinco de Mayo, entries for the job close at midnight on 5 May.
The Manchester Evening News have reported that Anisah Audu, managing editor of DesignMyNight, said: “To celebrate the Mexican holiday of Cinco de Mayo, we’re on the lookout for someone who shares the same love for margaritas and tacos, and who can help us uncover more local restaurants and hidden gems up and down the country.”
So, if you’re up for the task of finding the best margaritas and tacos in the UK, then you can applyon the DesignMyNight website but you best be quick, as the entries are closing soon.
Feature image: The Manc Group
Eats
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.
Daisy Jackson -
29th April 2022 
