There’s a new bottomless brunch in Manchester, and it takes inspiration from the hit Netflix tv series Stranger Things.
The popular show, now in its fourth season, has become something of a cult classic amongst its followers, so when Rendition announced last month it would be hosting a one-off ‘upside down’ bottomless brunch event fans clamoured to get tickets.
The event was so in demand it sold out completely last time, so now, Rendition has revealed that it will be bringing back its Stranger Things-themed brunch for another weekend in August .
Bringing the hit TV show to life with themed drinks, 80’s fashion and a solid all-vinyl soundtrack, the specially-exnteded event will take place on Saturday 13 August from 12-4pm.
Image: Rendition MCR
Fans of the Netflix favourite can step into the world of Stranger Things with Joyce’s fairy lights on the walls, Jonathan’s vinyl collection for the classic tracks and even the Hawkins high 80’s fashion on all members of staff – with customers invited to get involved too.
With a select number of ‘golden tickets’ on offer, those who act fast can 90 minutes of non-stop Stranger Things-themed cocktails and a brunch dish of their choice for just £15 per head.
For those who don’t manage to get their hands on one of these, the brunch will be priced at £30 per person.
Drinks on offer as part of this specially-extended Stranger Things-themed brunch will include a special Stranger Things-inspired upside-down cocktail.
This limited edition cocktail, comprised of Beefeater gin, dry vermouth, grenadine, lemon juice, cranberry and elderflower, will be served literally upside down in a substantial feat of drinks engineering.
Image: Rendition MCR
Further drinks on offer from Rendition’s theatrical-style cocktail menu, meanwhile, will include Red Hot Fun, made up of Ciroc red berry, cranberry and chilli, and The Dance, which consists of vanilla vodka, strawberry and bubblegum.
As for food, guests will be able to choose a dish each from the new brunch menu, which features a host of tried and tested favourites including homemade guacamole on toast with red onion and coriander, 8oz rump steak and eggs, eggs benedict and eggs florentine, all paired with bottomless booze.
Diners can currently head to Rendition’s website and sign up to be sent a golden ticket for £15 each, ahead of this Saturday’s brunch. Please note that tables will need to be booked in advance to use the discount.
Feature image – Rendition MCR
Eats
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.