The Oast House has confirmed that its legendary Christmas tipi draped in twinkling lights is set to return for the festive season.
And there’s really not long left to wait now before the magic arrives.
The popular Spinningfields venue’s winter tipi has played its part in brining the festive spirit to Manchester for the past 11 years now, so it’s fair to say it’s become something of an institution – and now, with the air getting nippier by the day, The Oast House has given Mancs the news they’ve been waiting for.
That’s right, The TeePee is back once again for another year, and it’s set to open for the festive season in just a couple of weeks time.
Complete with two roaring fires, twinkling fairy lights, faux fur throws, The Teepee will be made up of three tents joined together with a huge open hub, and is all sounding set to be a popular spot for locals and those who’ve finished a hard day at work during the colder months.
The Oast House has confirmed its legendary Christmas tipi is back next month / Credit: The Oast House
Set to reopen on Wednesday 11 October, and then staying open to festive revellers every day of the week throughout the winter, The Teepee is famed for its free live music, house-cooked food, and laidback warm and welcoming atmosphere.
There’ll be a mouthwatering street food menu, a selection of limited-edition winter cocktails, mulled wine, and festive hot chocolates, and, of course, a stage area set up for guests to dance the night away – with a packed lineup of live gigs all planned over the next few months.
Katsu chicken fries, Northern poutine with bone marrow gravy, Shorrock’s Lancashire cheese, chicken, or plant-based gyros, stacked burgers, hot wings, and hanging kebabs, are just some of the warming dishes you can tuck into from the street food menu.
There’ll also be a wide range of festive tipples also on offer to wash it all down with.
There’ll be festive-themed street food and winter cocktails under twinkling fairy lights / Credit: The Oast House
The TeePee reopens for 2023 on Wednesday 11 October.
The Oast House and The TeePee are then open every day 12 noon until late throughout the winter, and will continue hosting a packed roster of live musicians covering a range of genres – from pop and rock, to funk and soul, and so much more.
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.