Legendary Manc burger joint and takeaway Burgerism is opening another brand new location in Denton as they continue to expand their Greater Manchester empire.
Set to be their fifth brick-and-mortar site, including their existing venues in Salford, Gatley, the delivery-only kitchen in Manchester city centre and the pop-up in Freight Island, the new Tameside venue sees them reach further across the region after first launching back in 2018.
Sharing the news last week, the smash-burger experts have revealed will be bringing their signature patties, wings, fries and homemade dips to Denton‘s Stockport Road.
Popping up in place of the former Pizza Hut delivery store, the latest location is due to open in mid-March this year. Absolute scenes.
Burgerism is coming to Denton next month. (Credit: The Manc Eats)
Soon to cover customers living in Denton, Hyde, Stalybridge and beyond, people can rock up to the new adjoined car park space to pick up and collect with ease, and lord knows we love a drive-thru.
To tell the truth, they’ve earned so many accolades in the six years since opening that we’ve lost track, having also been named the eighth most-ordered item on Deliveroo in the UK and the single most-ordered burger in Manchester for 2021. They even scored a collab with the one and only Hawksmoor.
They genuinely might be the best burgers in Greater Manchester.
It still remains the most popular item on Deliveroo in Manchester and this newest venue serves as yet more proof that Burgerism is one if not the best in the game and they are set to make their first moves into Liverpool at the popular Blackstock Market too.
The company’s founder, Mark Murphy, commented: “Burgerism brings restaurant quality smashed burgers straight into people’s homes. Our dream is to be the UK’s go-to delivery burger across the UK, like Domino’s is to pizza. And Denton represents the next piece of the puzzle to do that.
“We’re super excited to launch in the North East of Manchester area. Right from day one, we’ve had loads of die-hard Burgerism fans making the pilgrimage around the M60 to Salford and, while we’ve admired their commitment, we felt it was time to bring Burgerism closer to more of our friends and fans.”
We can’t wait for yet another excuse to try the FreeBird and the Wholly Double only in Tameside.
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.