A huge vegan street food fair is coming to Manchester this month, bringing together some of the region’s most mouthwatering traders for a weekend.
Taking place at the popular Green Quarter street food hub Grub, plant-based foodies can tuck into a range of different vegan treats ranging from tacos and kebabs to sugary sweet bakes, pizzas and more.
With the date set for the last weekend of January, the festival will run for three days: starting at 5pm on Friday 27 January and continuing until 6pm on Sunday 29 January.
Those heading down can expect to find a number of street food delights, including vegan dumplings made with non-traditional fillings from recent Ancoats General Store pop-up trader, Desert Island Dumplings.
Image: Desert Island DUmplings
Image: Seitan’s Kebab
Known for serving a quirky range of dumplings stuffed with salt and pepper chickn, smoky cheez pizza, hoisin mock duck and cheezeburger, the menu here also features stacks of hash browns, chips and drunken noodles.
And that’s not all. If you’re lucky, you might also get your hands on some sweet dumplings – with previous favourites including lemon drizzle and Lotus banoffee (and served with a sweet dip, no less). Dumplings can be mixed and matched, too, so you can get a little taste of everything.
Elsewhere, you’ll find woodfired Neapolitan-style pizzas from Lancashire favourite Marley’s Pizza and a host of Mexican tacos from Nina’s Taco Truck, who will also be serving new dishes like nachos, ‘El Jefe’ burrito, and dirty fries topped with the likes of cheese sauce, jalapeno, red cabbage, crispy onions and chipotle mayo.
There’ll also be sweet treats from Drizzle City Bakes, known for creating fun bakes like red velvet and Oreo cupcakes, lemon and raspberry drizzle and rocky roads, plus more from That Vegan Bakery.
‘Manchester’s favourite’ vegan food fair is returning to GRUB this month / Credit: GRUB
And last but not least, Seitan’s Kebab will also be in attendance across the weekend serving up unique vegan takes on everyone’s late-night takeaway favourite, with the option of loaded fries on the side.
Drinks-wise, expect to find a fully vegan bar offering wine, cocktails, spirits, soft drinks and beer from local breweries, plus hot drinks from Alchemic Coffee’s pop-up garden bar featuring speciality teas, coffees, espresso martinis, mulled wine and hot chocolate. You can also expect music, vibes and lovely times.
Kicking off from 5pm on Friday 27 January, the vegan food festival at Grub will run from 5-10pm the first night, then all day on Saturday from 12-10pm. Its final day will be Sunday 29 January, with traders in situ from 12-6pm.
Feature image – Grub / Desert Island Dumplings
Eats
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.