A popular vegan takeaway in Chorlton has announced its permanent closure.
Zad’s was the first fully-vegan takeaway in the UK when it opened its doors on Barlow Moor Road in 2017.
Since then, vegan junk food has grown in popularity and plant-based alternatives crop up on menus across the nation.
The takeaway is famed for its pizzas, as well as its range of meat-free burgers, cauliflower wings, and macaroni cheese.
Vegan chicken wings (made with cauliflower) at Zad’s. Credit: Instagram, @zadsmcr
The owners of Zad’s have been looking for a buyer for the business, but say ‘the time has come to close our doors’ for good.
Last year, they posted: “Zad’s is looking for a new owner and is going on the market for sale. Like many people, I have taken a lot of time over the last eighteen months or so to reassess many things and have come to the difficult realisation that I’m not the right person for Zad’s – I have a full time job which I love, a young family and a growing list of voluntary charitable commitments which just mean I don’t have the time to give to Zad’s that it deserves.
“Zad’s was started as a bit of fun, to give Manchester the vegan pizza it so desperately needed and there is still a huge need for what we do today.
“We have a huge fanbase and if the last eighteen months has taught us anything, it’s that when Zad’s gets the attention it deserves, great things happen. We flourished through lockdown and provided an incredibly important service to all of our wonderful customers when you needed us most.”
Sadly, the Chorlton takeaway has now announced that it’s been unable to find someone to take over, and it will close after a few last celebrations.
The business is revisiting some of its most popular specials over the coming weeks before it closes on Sunday 24 July.
Zad’s posted on Instagram: “Well… after almost a full year of trying to find a buyer for Zad’s, the time has come to close our doors.
“We will be celebrating our 5th birthday on Thursday 21st July and will close our doors for the final time on Sunday 24th July. It’s been a hell of a rollercoaster and thank you all for your support over the last 5 years.
“More updates coming on our plans for the next 4 weeks, including specials, and details of how we can get our food to everyone before we close. I’m sure they’ll be a blog post before long too, with all the details around our decision to close.”
The announcement from Zad’s in Chorlton. Credit: Instagram, @zadsmcr
Fans of the takeaway have expressed their dismay to see the business close.
One person wrote: “What a shame. Absolutely paved the way for vegan junk food in Manchester.”
Another said: “You guys were the trailblazers of vegan fast food in Manchester.”
Someone else commented: “Such a massive shame. Goodbye to the best vegan takeaway pizza ever.”
Featured image:Instagram, @zadsmcr
Eats
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.
Daisy Jackson -
4th July 2022 
