Eats

Cult Manchester grilled cheese joint Northern Soul is looking for ‘cheese tasters’ to trial its Christmas menu

Literally the DREAM job.

Emily Sergeant Emily Sergeant - 8th November 2023

Manchester’s grilled cheese legends Northern Soul are on the look out for ‘cheese tasters’ to trial their new Christmas menu for this year.

With the most wonderful time of the year now firmly in our sights, the Northern Quarter cult-favourite eatery is getting ready to launch its highly-anticipated festive food offering for 2023 in a couple of days time, and is in need of some enthusiastic cheese fans to lend a hand in testing out all the new diary-filled Christmas creations.

Taking to Instagram this week to call on keen ‘cheese tasters’ to come forward, Northern Soul wrote: “Christmas menu testers wanted.

“We are hosting a private Christmas launch party and giving a chance for a lucky few of you a chance to come and try our CRIMBO MENU and give us some feedback.”

Unfamiliar with Northern Soul?

The street food joint is an absolute favourite of Manchester‘s foodie community, and is known and loved for serving up some of the heartiest – and cheesiest, of course – comfort food dishes the city has to offer.

First established all the way back in 2015, and now based on Tib Street in the Northern Quarter and down at the Etihad Stadium on match days, as well as popping up at food festivals and markets across the UK throughout the year, Northern Soul has been serving Mancs cheesy grilled sandwiches for coming up to a decade now.

Claiming to be the first restaurant of its kind to open in the UK, the grilled cheese OG’s have gone from strength to strength over the years, and have developed a well-deserved cult following along the way.

Northern Soul is looking for ‘cheese tasters’ to trial its Christmas menu / Credit: Northern Soul Grilled Cheese (via Facebook)

While grilled cheeses in all their finest forms are, of course, the restaurant’s speciality, Northern Soul also serves up other cheesy delights like mac and cheese, loaded fries, burgers, and jumbo wings, and is also known for adding all sorts of limited-edition seasonal specialities to its menu throughout the year.

And anyone who knows Northern Soul knows just how legendary its Christmas menus are each year – which is why getting the chance to become a ‘cheese taster’ this festive season is bound to be the stuff of dreams for fromage fanatics.

Despite the fact most of the 2023 Christmas menu – which is being launched tomorrow (9 November) – is currently under wraps, Northern Soul has already confirmed that its beloved ‘Crimbo Dinner’ grilled cheese has made the cut this year.

This means the ‘cheese tasters’ will get to try out the creation that’s made up of juicy turkey crown, cranberry sauce, succulent stuffing, and a giant homemade pig in blanket, topped off with a little Yorkshire pudding and dripping in gravy.

The restaurant’s famous raclette is also returning for 2023, and it’s bigger and better than ever before.

The Alpine-inspired winter delicacy sees melted cheese draped over your own personal mini smörgåsbord of pickles, spicy piccalilli potatoes, and stout mushrooms made from a secret family recipe.

Fancy trying your chances at becoming one of Northern Soul’s ‘cheese tasters’ then? All you’ll need to do is head on over to the Instagram post and comment underneath letting Northern Soul know why you’d be the perfect person for the job.

Read more:

You can apply for the coveted cheesy role here.

Featured Image – Northern Soul Grilled Cheese (via Facebook)

Eats

Lively Irish pub Nancy Spains set to open in Manchester for the first time

Daisy Jackson Daisy Jackson Lively Irish pub Nancy Spains set to open in Manchester for the first time

An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.

Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.

If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.

In the last year alone we’ve had Mother Mary’s, the Salmon of Knowledge, and O’Connell’s open in the city centre, plus that huge expansion for the legendary Mulligans.

This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.

Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.

To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.

@nancyspains

Live music all day Shoreditch Saturdays are amazing, but can you imagine then once we get Manchester going? #murphys #nancys #irishpub #fyp

♬ original sound – Nancy Spains

They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.

Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.

They want it to balance a traditional pub with the vibrancy of the city.

Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.

“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”

Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.

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Featured image: Supplied

Eats

Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas

Daisy Jackson Daisy Jackson Lucky Mama's in Chorlton

Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.

What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.

But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.

Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.

But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.

Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.

The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.

'Pregnant' pizzas at Lucky Mama's
‘Pregnant’ pizzas at Lucky Mama’s
Traditional Roman pizzas
Traditional Roman pizzas
Lucky Mama's pink restaurant in Chorlton
Lucky Mama’s pink restaurant in Chorlton

Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.

Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.

Pasta is available in a regular ceramic bowl too.

You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.

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Featured image: The Manc Group

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