The arrival of Sexy Fish in Manchester must be the most talked-about and eagerly-anticipated launches of the entire year.
This ultra-glamorous restaurant has become a staple with the rich and famous down in London since it opened seven years ago.
And now the high-end Asian restaurant has expanded its reach to Manchester, transforming the former Armani shop at Spinningfields into a glitzy, spacious dining space.
Huge, glittering sea creatures – crafted by none other than Damien Hirst himself – creep out from the walls.
There’s an enormous octopus above one side of the dining room while a gang of swordfish burst out on the other end.
As you enter the cavernous room you’re welcomed by a life-size blue mermaid, with her smaller sister smiling out from the bar.
A fish tank filled with real fish covers the entire wall of the private dining room.
Upstairs in the toilets, you’re welcomed by a glowing pink floor and a mermaid mosaic, plus star fish taps and shell sconces.
A Damien Hirst octopus installationThe Sexy Fish Manchester toiletsSexy Fish Manchester has taken over the Armani siteThe fish tank in the private dining room
Even the plates are shaped like fish, from a shell-like bowl propping up lobster tempura to a fish jug spewing a cloud of dry ice.
Basically, there are a lot of sexy fish in here.
Sexy Fish’s light-up pink bar is backdropped by a waterfall and waiters whizz around in sea life-patterned waistcoats and blazers.
It’s a fittingly opulent setting for this high-end new opening in Manchester.
Lobster tempura at Sexy Fish ManchesterDuck and watermelon salad and yellowtail sashimiCaramelised black codPremium sashimi at Sexy Fish Manchester
On its Omakase set menu offering, the premium menu comes in at a cool £162 per person.
For that, you get dishes including oysters with smoked chilli, crispy duck and watermelon salad, bone marrow and king crab, premium sashimi, and caramelised black cod.
Sexy Fish Manchester opens to the public today, Thursday 12 October.
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.
Daisy Jackson -
12th October 2023 
