Get Baked, the bakery behind the viral, sell-out Bruce Bogtrotter-inspired chocolate cakes, has just announced a big change in its plans to open in Manchester.
The internet’s favourite sweet treat supplier has ‘changed its mind’ about the original site it had chosen in the city (we did wonder what the delay from May had been…)
Get Baked was set to open on Peter Street, in the weird pointy glass bit attached to Impossible.
But now it’s switched up the plans and is instead ready to take over a spot on Stevenson Square, right in the heart of the Northern Quarter.
In an update shared online today, Get Baked confirmed that the new spot will be a dine-in spot as well as a store for its bakery, where you can have coffee, pie, and a slice of its legendary 24-layer chocolate cake.
The cake used to be known as Bruce, named after the Matilda character, but has recently rebranded to Bertha with a slightly adjusted recipe.
In Get Baked’s statement, they said that their first Manchester location looks set to open in November.
They wrote: “People of Manchester. You might remember some time ago I announced that we were opening a store in your city. You definitely do remember, because it’s all anyone ever asks about.
“Well, the reason for the delay is that I changed my mind on the site, so we’re going here instead.
“It’s in Stevenson Square in the Northern Quarter.
Get Baked has shared an update on its plans to open in Manchester. Credit: Get BakedGet Baked will be opening on Stevenson Square in November. Credit: Get Baked
“You’ll be able to eat-in and enjoy some pie and a coffee. Maybe even a slice of Bertha on a big fuck-off plate?
“It’s just so wonderful — you’d be forgiven for being unable to breathe at this point due to an overwhelming feeling of joy.
“Also, I’d like to apologise to @manchestereveningnews who did a story about the opening and now it’s all meaningless because it’s the wrong location — please do get in touch and I’ll fill you right in.
“Hopefully opening in November. GB”
We’ll be eagerly following along for updates (and getting hungry) on Get Baked’s Instagram page.
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.